Monday, September 26, 2011

Beware of What You Eat!


Some are blessed with the uncanny ability to consume (and probably digest) anything – may it be succulent meat or cold steel, and unfortunately, some do not. Allergies get into the way. 

This post is a tribute to my fallen comrade, who unfortunately, had to discover this through the harder way. (hint: it involves food being eaten) She's now swelling up like a pink scarlet balloon.

Here’s a informative list of commonly found foods that people have been allergic too – and the potential reactions you can expect if you’re allergic! 


                                                                                                                            vampires.com 
·         Garlic!
Reactions are mostly skin related! You could possibly start shedding your outer skin layers (like a snake), or develop rashes all over. In more severe cases, anaphylaxis. 

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·         Milk!
Sufferers are usually allergic to a particular protein found in cow’s milk (alpha S1-casein) – means they can still drink milk from other animals. In general however, milk allergy stems from milk that originates from animals. Anaphylaxis is commonly the reaction stemming from milk allergy. 


                                          vi.sualize.us
·         Fruit!
Apparently, you can be allergic to fruits too! Reactions could possibly include mild itching and rash breakouts to blisters at point of oral contact. I’m pretty sure that wouldn’t be a pleasant experience – especially if you’re a messy eater.


·         MSG!
MSG is probably the 2nd most used component in Malaysian food after Good Taste. There are reported cases of people being allergic to this – and their symptoms are neurological. No, they don’t suffer sudden personality changes. MSG Allergy can be identified by sudden onsets of extreme headaches/cluster headaches.

                                              cookinglight.com
 
·         Peanut + Shellfish
I branded these two under the same category as they both come in shells. And the side effects of accidentally consuming these could be rather bad. They can range from: ridiculously itchy rashes, to swelling of the joints and random parts of the body – to anaphylaxis that potentially results in.. well, you know. 

 So dear readers, i wish you the best of luck, and hope you give it an extra thought the next time before you put each spoonful of food into your mouth! 


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